Nimbark Organic Moth Whole | Moth Bean

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Description

Ever since the cultivation of Arhar Dal (Pigeon pea) started in India, it has been a staple food of an Indian diet. While it is a cereal known for its nutritious value, most of its importance is lost in the artificial processes used by the company’s in making them fine and more pleasing to eyes. As an exception, Organic Nimbark Arhar Dal (Pigeon pea) is the purest and most nutritious Arhar Dal (Pigeon pea) available in the market. Untreated and pure, the organic Arhar Dal (Pigeon pea) from Nimbark is procured directly from the farmers of the Southern India. The dal is cultivated in fertile lands using organic farming techniques. Ach grain of our organic Arhar Dal (Pigeon pea) offers purest of taste, aroma, and texture, thanks to the natural sun drying and de-shelling and de-husking techniques.

The dal is a part of a range of Indian cuisine including some staple dishes like Puran Poli, stews and Sambhar.

Health Benefits

Organic Arhar Dal (Pigeon pea) by Nimbark is loaded with healthbenefits. It belongs to thelegumes family and thus has a large reservoir of vegetable protein, carbohydrates and Vitamin B. Nimbark Organic Arhar Dal (Pigeon pea) is also rich in dietaryfibre which makes it an easy to digest food. The cholesterol levels and saturated fat content of organic Arhar Dal (Pigeon pea) by Nimbark is low. As it has sufficient amount of Iron content, it is a dal recommended for those dealing with low haemoglobin and anaemia. Organic Arhar Dal (Pigeon pea) also helpregulate your blood pressure, thanks to its high potassium content.